游子忆擂茶香
游子忆擂茶香客家粟米茶制法吃法秘诀
妈妈粟米茶，家乡的味道。
一锅熬制粟米汤，二擂茶叶茴豆香。
三炒长豆五香肝，四煸蘑菇虾仁粒。
五炒蒜苔萝卜干，六炖赤豆红豆馋。
伴点花生芝麻章，喜欢再来香菜加。
一碗才围坐，两碗刚开聊。
三碗香飘吹，四碗好开胃。
五碗恰入味，六碗稍始满。
七碗主始劝，八碗美微嗝。
九碗还不多，十碗才全饱。
好吃！见图
http://www.swsm.net/data/attachment/forum/201711/07/1510046982102739.jpg
http://www.swsm.net/data/attachment/forum/201711/07/1510046982763400.jpg
http://www.swsm.net/data/attachment/forum/201711/07/1510046982916330.jpg
http://www.swsm.net/data/attachment/forum/201711/07/1510046983295860.jpg
http://www.swsm.net/data/attachment/forum/201711/07/1510046983760526.jpg
http://www.swsm.net/data/attachment/forum/201711/07/1510046983665177.jpg
http://www.swsm.net/data/attachment/forum/201711/07/1510046983564981.jpg
http://www.swsm.net/data/attachment/forum/201711/07/1510046983358836.jpg
http://www.swsm.net/data/attachment/forum/201711/07/1510046983845429.jpg
http://www.swsm.net/data/attachment/forum/201711/07/1510046982102739.jpghttp://www.swsm.net/data/attachment/forum/201711/07/1510046982763400.jpghttp://www.swsm.net/data/attachment/forum/201711/07/1510046982916330.jpghttp://www.swsm.net/data/attachment/forum/201711/07/1510046983295860.jpghttp://www.swsm.net/data/attachment/forum/201711/07/1510046983760526.jpghttp://www.swsm.net/data/attachment/forum/201711/07/1510046983665177.jpghttp://www.swsm.net/data/attachment/forum/201711/07/1510046983564981.jpghttp://www.swsm.net/data/attachment/forum/201711/07/1510046983358836.jpghttp://www.swsm.net/data/attachment/forum/201711/07/1510046983845429.jpg
好香
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